Cocktail crème brulée 17% - 50cl

The cocktails "Petits Desserts" represent an absolute innovation in the mixology field. Indeed, they are the combination between a cocktail and a pastry that can be savored with a real dessert, during the brunch, as a digestive at the end of a meal or at any occasion to have a pleasent moment throughout the day. Just like the real crème brulée, enjoy a deep caramel followed by a delicious cream made with bourbon vanilla from Madagascar. A delightful treat well balanced with 30% less sugar than a traditionnal liquor. Drink it fresh without ice cubes to enjoy it's full taste and texture! Excellente dégustation!