Soft and silky bubble.terreno: Argillo - Valcareo. Assembly: 60% Chardonnay, 30% Chenin Blanc, 10% Pinot Noir. In the cellar: the manual collection of crushed grapes and vinified as a classic white wine in thermoregulated vat at 15 ° C . After an accurate assembly, the wine is bottled with the addition of yeasts selected for a foam socket and is left to rest for about 15 months.
Products specifications
Bottle Volume (ml) | 750ml, 750ml |