Colour: ruby with deep violet shades. Bouquet: intense, slightly herbaceous reminding red berriedfruits. Taste: a little herbaceous, with body, round, harmonious, velvety. CHEMICAL CHARACTERISTICS: Alcohol content: % vol 12.50 - 13.50 Sugar: g/l 5.50 - 6.50 Total acidity: g/l 5.00 - 5.51