We are in San Demetrio Corone at the foot of the Sila National Park, and here on clay soil, the grapes of Magliocco that Francesco cultivates in organic farming are born. This wine ferments spontaneously in barrique, left to macerate for ten days and ages in barrique before continuing its rest in bottle before being marketed. Raffaele’s wine will appeal to lovers of wines of character but elegant, with scents of red fruits and spices, good structure and persistence
Products specifications
Package QTY | 6.0 |
Bottle Volume (ml) | 750ml, 750ml |
Vintage | 2018.0 |