This wine is made from Vermentino Nero and Canaiolo grapes grown organically and biodynamic. A first spontaneous fermentation in steel is carried out and a second fermentation in the bottle after the addition of the must of the same vintage. Natural sparkling wine sur lie, characterized by a fine perlage, fruity notes, pleasant freshness and good persistence.
Products specifications
Package QTY | 6.0 |
Bottle Volume (ml) | 750ml, 750ml |
Vintage | 2019.0 |
Suggested serving temperature | 8°C |