2019 Ros Caveriol - Emilia Romagna - 750ml x 6 - Ferretti Vini

Intense purple colour and abundant and persistent foam. The nose is interesting and particular with light fruity notes surrounded by spicy and animal scents such as laurel and leather. The palate is well structured, thanks to the aging of at least 9 months on the lees, with flavours of almond and cinchona, which evolve over time leaving a spicy and tannic finish that gives it an excellent drinkability.Perfect with the most structured dishes of Reggio’s cuisine such as game or pappardelle with wild boar sauce