One of the most world - recognised New Zealand wines brand, made famous by its Sauvignon Blanc from Malborough. Tropical aromas, a zesty acidity and long flavour some finish - it definitely lives up to its reputation. Slightly different, "Te Koko" has being aged in oak barrels for a short time to give a slight smoky note. Pinot Noir also achieves great perfection when grown in New Zealand and Cloudy Bay have surpassed themselves with their example.
Products specifications
Suggested serving temperature | 2016 |
Vintage | 750 |
Bottle Volume (ml) | New Zealand |
Detailed Specifications | 2 |