The red queen of the land of lakes tastes like an interesting combination of sweet and sour. The ruby - like berries are handpicked one by one until the first snow and still in spring, under the snow. Cranberries from the Nordic forests contain more vitamins and micronutrients compared to cultivated cranberries. Cranberry is one of the most well - known and studied wild berries. In addition to being rich in vitamin E, it is a good source of potassium and dietary fiber. It also contains various natural acids: malic, citric and benzoic acid. Benzoic acid preserves the berry naturally. Polyphenol compounds typical to cranberry are flavonols such as quercetin and myricetin, as well as lignans and proanthocyanidins. One tablespoon (10 g) of berry powder is equivalent to about 90 g of fresh berries. We recommend to have 1 - 2 teaspoonfuls daily. Add nutrition to yogurt - oatmeal - smoothies - baked goods or use as natural colorant or decoration in desserts - ice creams - spice up your cereals; salads; drinks and dressings with powerful Natural Nordic berry powders. Storage: Unopened at ambient room temperature; dry and protected from light. Shelf Life: 24 months in proper storage conditions
Products specifications
Weight (g) | 100 |
Organic | Organic |
Type | Wild cranbery |