Cremoso coffee (South America) ; organic ; Arabica and Robusta ; sift and balanced; intensity 9/10 ; artisanal roasting " Robe de Moine" ; technique : washed coffee ; altitude : between 1300 and 1800 m ; manual and selective harvesting
Products specifications
Weight (g) | 1000 |
BIO / Non BIO | bio |
Origin | South America |
Roasting | Artisanal roasting" Robe de Moine" |
Intensity | 9 |
Notes & flavor | Arabica and Robusta ; dense and creamy |
Beans Style | Beans |
Nespresso® systems compatible | No |
Harvest | manual and selective harvesting |