Gaia and Rey - Angelo Gaja - Tuscany - Damaged Label - 2015

Angelo Gaja made history by planting Chardonnay and Sauvignon grapes on prime Barbaresco land. Gaja & Rey was the first white wine he produced, named after Angelo’s daughter Gaia and grandmother Rey. Made from 100% Chardonnay, it has been aged 8 months in barriques to give a rich nose of toast and vanilla, a full body and ripe fruit flavours. The wine Rossj - Bass is made primarily from Chardonnay with a touch of Sauvignon Blanc. Bass is Piedmontese for the Italian “basso” meaning low, a name derived from the vineyards position. He also makes an herbaceous and aromatic Sauvignon Blanc called Alteni di Brassica, a rare gem for this region.