Hazelnut powder from piémont IGP 1kg

The IGP Piedmont hazelnut is characterized by a very hard and compact shell, Pariani selects the best, in the heart of the Langhe, to make its hazelnut flour, Light roasting enhances the taste and aroma of these extraordinary hazelnuts, Pariani hazelnut products become a great help in the kitchen, besides being a friend for your health because they are rich in iron, minerals and Omega, Excellent for baked cakes and cookies, perfect for breakfast or for a tasty snack, Essential ingredient in the preparation of baci di dama according to the recipe of the Piedmontese tradition,