Horn of plenty dried 20g - Natural Nordic

The horn of plenty is a delicious edible mushroom, which has a unique and great flavor. When dried their flavor even improves, acquiring black truffle notes and it can be added as a potent flavoring to other foods. Mushrooms contain several minerals, and are low in sodium, which makes them suitable for those with high blood pressure. Being low in calories and fat, they constitute an ideal part of a healthy diet. Mushrooms are suitable for vegan and gluten - free diet. Horn of plenty is rich in potassium, and dietary fiber, which is essential for digestion. On dry weight basis, the protein content of mushrooms is approximately 33%. Mushroom proteins contain eight amino acids that are essential for humans. Mushrooms contain about the same amount protein as in milk. 10 g equals 100 g of fresh mushrooms. Nothing added.