The Cuvée - Lanson is one of the pioneer houses to have produced a blended Rosé, already in 1833. It was in 1949 that the Lanson family decided to make a cook from the characteristic freshness of the Maison's style. The subtle addition of red wines - from emblematic crus such as Bouzy or Les Riceys - the exclusive use of rosé reserve wines and the original Vinification method, for the most part without malolactic fermentation, give it a unique pale, salmon color - gives a Fruit and a finesse that united, distinguish it from the other rosé champagne. Its delicate notes make it the ideal aperitif for a long summer evening, a picnic or the elegant accompaniment to a gourmet dessert. Crus number: 100 large and premier crus: 50% black pinot: 53% chardonnay: 32% pinot munier: 15% base of harvest 2015 red wines: 7% pink wines Reserve: 35% aging: 4 years dosage: 8G/L Brut
Products specifications
Bottle Volume (ml) | 750ml, 750ml |