Louis Jadot - Saint-Aubin

Louis Jadot is a renowned wine producer based in the Burgundy region of France. The company was founded in 1859 and has since then been producing some of the finest wines in the world. The Saint-Aubin appellation is one of the many appellations that Louis Jadot produces wine from. The Saint-Aubin appellation is located in the Côte de Beaune subregion of Burgundy. The wines produced in this appellation are known for their elegance and finesse. The vineyards in this appellation are situated on the slopes of the hills, which provide excellent drainage and exposure to the sun. The soil in this appellation is rich in limestone, which gives the wines their characteristic minerality. Louis Jadot produces both white and red wines from the Saint-Aubin appellation. The white wines are made from Chardonnay grapes, while the red wines are made from Pinot Noir grapes. The white wines are known for their floral and citrus aromas, with a hint of minerality. The red wines are known for their red fruit aromas, with a hint of spice and earthiness. The production process for Louis Jadot's Saint-Aubin wines is meticulous. The grapes are handpicked and sorted to ensure only the best grapes are used. The white wines are fermented in oak barrels, which gives them a creamy texture and a hint of vanilla. The red wines are fermented in stainless steel tanks to preserve their fruitiness and freshness. Overall, Louis Jadot's Saint-Aubin wines are a testament to the company's commitment to producing high-quality wines. The combination of the unique terroir of the Saint-Aubin appellation and Louis Jadot's expertise in winemaking results in wines that are elegant, complex, and delicious.