Pascal Jolivet is a renowned winemaker from the Loire Valley in France, and his Terres Blanches Pouilly Fumé is a true reflection of the region's terroir. The wine is made from 100% Sauvignon Blanc grapes, which are grown on the limestone and clay soils of the Terres Blanches vineyard. The history of Pouilly Fumé dates back to the 11th century, when monks from the nearby Abbey of Saint-Pierre de Bourges first planted vines in the area. Today, the region is known for producing some of the finest Sauvignon Blanc wines in the world, and Pascal Jolivet is one of the most respected winemakers in the area. The style of production for Terres Blanches Pouilly Fumé is focused on preserving the natural flavors and aromas of the grapes. The grapes are hand-harvested and sorted before being gently pressed to extract the juice. The juice is then fermented in stainless steel tanks at a low temperature to preserve the delicate flavors of the wine. The resulting wine is a pale yellow color with green highlights. On the nose, it has aromas of citrus, green apple, and a hint of minerality. On the palate, it is crisp and refreshing, with flavors of lemon, grapefruit, and a touch of flint. The wine has a long, clean finish that leaves a pleasant aftertaste. Terres Blanches Pouilly Fumé is a versatile wine that pairs well with a variety of foods, including seafood, poultry, and salads. It is also a great wine to enjoy on its own, as an aperitif or with friends. Overall, Pascal Jolivet's Terres Blanches Pouilly Fumé is a superb example of the quality and style of wines produced in the Loire Valley. Its combination of natural flavors, elegant style, and rich history make it a must-try for any wine lover.
Products specifications
Country | France |
Cultivar variety | Sauvignon Blanc |
Wine region | Loire |
Bottle Volume (ml) | 750ml |
Vintage | 2019 |