Quinta da Romaneira is a historic estate located in the heart of the Douro Valley in Portugal. The estate has been producing wine and port since the 18th century, and is known for its exceptional quality and attention to detail. The Late Bottled Vintage Port from Quinta da Romaneira is a true masterpiece. Made from a blend of the finest grapes from the estate's vineyards, this port is aged for four to six years in oak barrels before being bottled. The result is a rich, full-bodied port with a deep ruby color and complex flavors of blackberry, plum, and chocolate. The style of production at Quinta da Romaneira is traditional, with a focus on quality and craftsmanship. The grapes are hand-picked and sorted, and the wine is fermented in small batches using natural yeasts. The port is then aged in oak barrels, which impart a subtle vanilla and spice flavor to the wine. Quinta da Romaneira is also known for its other port wines, including Vintage Port and Tawny Port. The Vintage Port is made only in exceptional years, and is aged for two years in oak barrels before being bottled. The Tawny Port is aged for a minimum of seven years in oak barrels, and has a lighter, more delicate flavor than the Late Bottled Vintage Port. Overall, Quinta da Romaneira is a producer of exceptional port wines, with a long history of quality and craftsmanship. The Late Bottled Vintage Port is a standout example of the estate's dedication to producing the finest wines possible.
Products specifications
Bottle Volume (ml) | 750ml |
Vintage | 2014 |
Cultivar variety | Portuguese Red Blend |
Country | Portugal |