Sakemochida Honten - Yamasan Masamune - Junmaï 90

Sakemochida Honten's Yamasan Masamune Junmaï 90 is a premium sake that is sure to delight any discerning drinker. This sake is made using only the finest ingredients and traditional brewing methods, resulting in a smooth and complex flavour profile that is sure to impress. The taste profile of Yamasan Masamune Junmaï 90 is characterised by its delicate balance of sweetness and acidity. On the nose, you'll notice a subtle aroma of rice and a hint of fruitiness. On the palate, the sake is smooth and mellow, with a rich umami flavour that is complemented by a slight sweetness. The finish is clean and refreshing, with a subtle hint of bitterness that lingers on the tongue. Sakemochida Honten has a long and storied history of producing high-quality sake. The company was founded in 1865 in the town of Yamasaki, which is located in the Hyogo prefecture of Japan. Since then, the company has been dedicated to using only the finest ingredients and traditional brewing methods to create sake that is both delicious and authentic. One of the unique features of Yamasan Masamune Junmaï 90 is that it is made using a special type of rice called Yamadanishiki. This rice is known for its high quality and is often used in premium sake production. The rice is carefully polished to remove the outer layer, leaving only the starchy core, which is then used to make the sake. Yamasan Masamune Junmaï 90 is best enjoyed chilled, either on its own or paired with a variety of dishes. Its smooth and mellow flavour profile makes it an excellent accompaniment to sushi, sashimi, and other Japanese cuisine. It also pairs well with light, delicate dishes such as seafood and salads. Overall, Sakemochida Honten's Yamasan Masamune Junmaï 90 is a premium sake that is sure to impress even the most discerning drinkers. Its complex flavour profile, rich history, and versatile pairing options make it a must-try for anyone who appreciates the art of sake making.