Sicilian Pistachio Cream

INGREDIENTS: Sugar, pistachio 30%, sunflower oil, vegetable fats (palm, palm kernel in varying proportions), skim milk powder, whey powder, emulsifier: sunflower lecithin, flavoring, E141 coloring. SIZE: 190 g Information Our Sicilian Pistachio Cream is made using the king of Sicilian dried fruits: the Pistachio. Dried fruit is known to be at home in Sicily, and in addition to the beloved almond, one immediately thinks of the famous Sicilian pistachios. The protagonist of a thousand mouth - watering traditional recipes and creative reinterpretations, the green pistachio is an inimitable resource, despite frequent attempts to counterfeit it. In our Sicilian Pistachio Cream you will find only authentic pistachios 100% Sicilian and produced by artisanal methods. Pistachio can be sweet or salty. In our Sicilian Pistachio Cream you can enjoy it in its sweet version and you can enjoy it at any time of the day: from breakfast to dessert at the end of the meal. How can I use Sicilian Pistachio Cream? Use it to embellish your sweet recipes! Sicilian Pistachio Cream can be used in a variety of ways: to fill desserts such as croissants or on tarts, spread it on bread or crepe, on yogurt.