Colour: straw yellow with greenish reflections. Bouquet: aromatic and delicate, reminding of pepper and exotic fruit. Taste: dry, fresh without excesses, elegant, velvety. CHEMICAL CHARACTERISTICS: Alcohol content: % vol 11.50 - 12.50 Sugars: g/l 4.00 - 5.00 Total Acidity: g/l 5.50 - 6.51