An elegant and intoxicating tasting, subtly composed around notes of Jasmine, punctuated by touches of red fruits and passion fruits. A lively coffee that will appeal to fans of flowery and fruity coffee. A typical mocha from the Ethiopian highlands. A medium roast to ensure a balance between the intensely wild notes and the sweetness of its floral bouquet. Our coffee capsules are specially conceived for machines in the Nespresso® system. All our capsules are tested to ensure optimal compatibility without risk of damage to your equipment. All our coffees are roasted and put in capsule in France in a short circuit.
Products specifications
Weight (g) | 400 |
BIO / Non BIO | non BIO |
Beans Style | Capsules |
Intensity | 7 |
Notes & flavor | Jasmine, Red fruits, Passion fruit |
Roasting | A medium roast to ensure the balance between the intensely wild notes and the sweetness of its floral bouquet. |
Origin | This coffee is cultivated between 2000 and 2400 m altitude in the highlands of southern Ethiopia. Its terroir is famous for the typical sensory profile it offers to its coffees |
Harvest | Espresso Monte-Carlo favors harvesting by hand. Only ripe coffee cherries are picked. This traditional harvesting method is more expensive and requires several passes on the same tree. This is what guarantees the highest quality in the cup. |
Nespresso® systems compatible | Yes |
Cup size | 40ml |
Capsule colour | WHITE AND GREAN LEAVES - GREEN CAPSULE |
Expiry | The product's expiring date is written on the box |
Capsule quantity | 50 |